Riesling 2021 

Yacca Paddock Vineyards

Kuitpo, Adelaide Hills

By blending in some extended maceration, skin contact of the same fruit, there’s an addition of texture; some acid-intrigue. Plus spending some time in oak, for a rounded body, and a slightly more concentrated flavour.

Figured it was a welcome point of difference, a more unique offering, in an already saturated Riesling market.

A left-field Riesling, starting with a classic foundation at it’s core. The acid contrasting a creamy texture a bit oxidative — it made more sense that way.

$ 34 —


·  Direct Pressed + 2 Months on Skins Blend
·  Wild yeast fermented 
·  Matured in Barriques 
·  Unfiltered 
·  Minimal sulphur added
·  No other additions or fining agents used

·  Limited to 111 doz. produced
·  12.3 % ALC — 7.3 std. drinks  


Jordan Hein and the Moorak Wines community acknowledges and pays respect to the past, present and future Traditional Custodians and Elders of this nation. The aim is to support and develop the continuation of cultural, spiritual and educational practices of Aboriginal and Torres Strait Islander peoples.

Always was and always will be, Aboriginal Land.

Thank — You